Our Journey
Making genuine Italian pizza with dedication from 1985
From Naples to Your Local Area
'CommunityVoicesOnline started with a heartfelt goal: to offer true Neapolitan pizza in London. Opened by the Rossi clan in 1985, our small pizzeria was family-managed, inheriting recipes that have been passed from generation to generation.
Marco Rossi, our pioneer, mastered the craft of making pizza while exploring Italy, apprenticing with expert pizzaiolos in Naples—the homeland of pizza. Once back in the UK, her aim was to replicate the essence of Italian pizza, sticking to traditional ways and the best ingredients available.
Our journey from a humble 12-seater to a community favorite hasn't affected our dedication to excellence and genuineness. We continue employing classic wood-fired techniques, preparing our dough from scratch everyday, and selecting premium ingredients.
At present, 'CommunityVoicesOnline is still run by the Rossi household, with the next generation now guiding our dedicated crew. While we have adopted contemporary advancements, the core of our mission is unchanged: to make luscious, genuine pizza that unites people.
Our Principles
Premium Ingredients
We seek out the top-tier, freshest ingredients, partnering with nearby producers and Italian suppliers to guarantee a true taste.
Heritage Techniques
We handcraft our pizzas using age-old methods, with a dough fermentation process of 48 hours and baking in classic wood-fired ovens.
Community Oriented
We aim to be more than a eatery—forming an integral part of the local fabric, backing community projects and fostering a friendly space for everyone.
Eco-friendly Focus
We strive for green operations, including minimizing food waste, utilizing biodegradable packaging, and endorsing ecological farming.
Our Team
The dedicated individuals behind our appetizing pizzas
Marco Rossi
Founder & Principal Chef
Current owner who honed her skills in Naples and has continually refined our recipes for more than 15 years.
Emily Romero
Head Chef
An Italian-trained culinary expert with 12 years of experience, she is prominent for her focus on seasonal delights.
Luca Bianchi
Pizza Artisan
Native of Naples, Luca has over 20 years in perfecting pizza creation and mentors all our aspiring pizza chefs.
Claire Williamson
Head of Service
Guarantees every client a memorable visit and steers our client-facing team with kindness and proficiency.
Kevin Wong
Refreshment Director
He's in charge of our selection of beverages, specializing in Italian soft drinks and ideal pizza accompaniments.
Customer Impressions
The closest to genuine Neapolitan pizza I've tried outside Italy. The crust strikes the perfect balance of tenderness with characteristic char marks that only come from a wood-fired stove.
William Taylor
I appreciate that 'CommunityVoicesOnline embraces local sourcing and sustainability. It's evident in every slice. Their rotating menu offerings are eagerly anticipated!
Anna Smith
I've been visiting for ages and they consistently maintain high standards. The team makes you feel part of the family, and the pizza is absolutely divine. Don't skip the Truffle Mushroom pizza!
David Lopez
Accolades & Distinctions
Superior Pizzeria in Karlport
Local Gastronomy Awards, 2019-2023
Leading 50 Pizzerias in the UK
United Kingdom Dining Guide, 2021-2023
Certified Neapolitan Pizza Seal
Associazione Verace Pizza Napoletana, 2018
Award for Sustainable Enterprise
Region's Eco Business Federation, 2022
Join Us
Discover the flavor of real Italian pizza in a cozy, inviting setting